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Peninsula Foodist
Peninsula Foodist

By Elena Kadvany

E-mail Elena Kadvany | Follow this Blog

About this blog: I am a perpetually hungry twenty-something journalist, born and raised in Menlo Park and currently working at the Palo Alto Weekly as education and youth staff writer. I graduated from USC with a major in Spanish and a minor in jo...  (More)

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What local restaurants do you miss the most?
Jun 2, 2014 10:18 am
Comments: 34 | Views: 6,091

In light of the seemingly endless ebb and flow of restaurant closures and openings on the Peninsula, from years-long standbys to short-lived stints, I've long wanted... More
Opening alert: Tout Sweet Patisserie in Palo Alto
Dec 24, 2014 1:32 pm
Comments: 2 | Views: 6,059

Time for even more holiday sweets: Top Chef desserts winner Yigit Pura's Tout Sweet Patisserie will be opening at Town & Country Village in Palo Alto Friday, Dec.... More
Silicon Valley Restaurant Week: April 30 through May 7
Apr 27, 2014 11:01 am
Comments: 0 | Views: 6,027

It's that time of year again -- Silicon Valley Restaurant Week kicks off this Wednesday, April 30, and... More
Downtown Palo Alto Farmers Market returns Saturday
May 7, 2014 3:16 pm
Comments: 0 | Views: 5,997

Spring has sprung. The Downtown Palo Alto Farmers Market – a seasonal, volunteer-based market that only runs May through December – is opening this Saturday,... More
Foie gras returns to Peninsula menus
Jan 9, 2015 9:41 am
Comments: 33 | Views: 5,963

After the news broke Wednesday that California's ban of foie gras, the prized fattened liver of a duck or goose, ... More
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ARCHIVES

Cho's Los Altos finally opens
By Elena Kadvany | 25 comments | 4,744 views

College Touring Tips
By John Raftrey and Lori McCormick | 4 comments | 4,096 views

Rest When Baby Sleeps
By Cheryl Bac | 0 comments | 2,080 views

Finally a Hotel for 1400 El Camino Real – But – There's a Catch
By Stuart Soffer | 6 comments | 1,328 views

Blood on the Tracks
By Paul Bendix | 4 comments | 913 views