Italian gluten-free cooking class Other Topics, posted by Editor, The Almanac Online, on Mar 7, 2013 at 8:00 am
Atherton's own Italian Educational Institute (Istituto Educazione Italiana) is offering to teach gluten-sensitive cooks the tricks of making "fabulous and easy Italian dishes," says chef Angelica DiChiara-Fusco.
Read the full story here Web Link posted Wednesday, March 6, 2013, 11:56 AM