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By The Peninsula Foodist
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We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at peninsulafoodist@embarcaderopublishing.com. (Hide)
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May 17, 2023 5:35 pm
Comments: 0 | Views: 11,793
Mushroom abura soba with egg and crispy add-ons from Kajiken in San Mateo. (Photo by Kate Bradshaw)
By Kate Bradshaw
Of the 19... More
May 16, 2023 10:51 am
Comments: 3 | Views: 4,786
Dishes at Chico Marx in South San Francisco are inspired by Spanish and Californian flavors. Courtesy Kelly Puleio.
By Kate Bradshaw
Chico... More
May 10, 2023 3:05 pm
Comments: 0 | Views: 4,843
==I Cyclismo "Mini Cafe" is open for business in a colorful shipping container outside of the Chan Zuckerberg Initiative in Redwood City... More
May 8, 2023 5:24 pm
Comments: 1 | Views: 1,898
Peninsula Restaurant Week will be held this year from May 19-27.
By Peninsula Foodist staff
Starting May 19, nearly 100 restaurants... More
May 5, 2023 1:49 pm
Comments: 12 | Views: 7,732
Zareen Khan, chef and restaurateur behind Zareen's, is co-authoring a cookbook with her husband, Umair Khan. (Courtesy Mark Tuschman)
==I... More
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