Peninsula Foodist | Elena Kadvany

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By Elena Kadvany

About this blog: I am a perpetually hungry twenty-something journalist, born and raised in Menlo Park and currently working at the Palo Alto Weekly as education and youth staff writer. I graduated from USC with a major in Spanish and a minor in journalism. Though my first love is journalism, food is a close second. I am constantly on the lookout for new restaurants to try, building an ever-expanding "to eat" list. As a journalist, I'm always trolling news sources and social media websites with an eye for local food news, from restaurant openings and closings to emerging food trends. When I was a teenager growing up in Menlo Park, I always drove up to the city on weekends with the singular purpose of finding a better meal than I could at home. But in the past year or so, the Peninsula's food culture has been totally transformed, with many new restaurants opening and a continuous stream of San Francisco restaurants coming south to open Peninsula outposts. Don't navigate this food boom hungry and alone! Feed me your tips on new chefs and eats and together we'll share them with the broader community. (Hide)

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Old Port Lobster Shack opens Palo Alto pop-up
Jul 31, 2017 2:59 pm
Comments: 2 | Views: 5,788
Old Port Lobster Shack, which has served New England-style lobster rolls and other seafood fare in on the Midpeninsula for more a decade, opened a temporary pop-up... More

Opening alert: Mizu Sushi Bar & Grill in Mountain View
Jul 28, 2017 8:34 am
Comments: 12 | Views: 3,598
Mountain View's The Village at San Antonio Center has a new dining option: Mizu Sushi Bar & Grill, which opened on Tuesday, an employee confirmed.

This is... More

Nobu Hospitality to manage Palo Alto's Epiphany Hotel
Jul 27, 2017 10:02 am
Comments: 0 | Views: 2,469
Nearly three weeks after the much-anticipated opening of high-end Japanese restaurant... More

San Francisco's Wise Sons debuts at Palo Alto farmers market
Jul 26, 2017 2:07 pm
Comments: 1 | Views: 2,775
Wise Sons Jewish Delicatessen, a popular San Francisco eatery, is now selling freshly baked bagels, pastrami and other Jewish fare at the Palo Alto Farmers Market... More

Two Palo Alto restaurants add meatless 'Impossible Burger'
Jul 25, 2017 1:34 pm
Comments: 2 | Views: 5,088
Amongst the beef burgers with bacon and short ribs sliders on the menus of Gott's... More

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