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Peninsula Foodist

By Elena Kadvany

E-mail Elena Kadvany | Follow this Blog

About this blog: I am a perpetually hungry twenty-something journalist, born and raised in Menlo Park and currently working at the Palo Alto Weekly as education and youth staff writer. I graduated from USC with a major in Spanish and a minor in jo...  (More)

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The Midwife and the Baker quietly selling bread in Mountain View
Jul 13, 2018 2:53 pm
Comments: 0 | Views: 3,445

Wednesday through Saturday, from 7 a.m. to 12:30 p.m., Peninsulans can buy The Midwife and the Baker's fresh-milled sourdough breads and viennoiseries in Mountain... More
Italian natives to open Los Altos restaurant
Jul 12, 2018 2:00 pm
Comments: 8 | Views: 3,201

Tre Monti, an Italian restaurant from three natives of southern Italy, is set to open this fall at 270 Main St. in downtown Los Altos.

Mattia Galiano is opening... More
Facing economic pressures, Ada's Cafe makes plea for donations
Jul 11, 2018 3:57 pm
Comments: 9 | Views: 4,440

In the face of rising rent and labor costs, Palo Alto's ... More
Brava debuts 'the world's fastest oven' in Palo Alto
Jul 10, 2018 8:57 pm
Comments: 3 | Views: 2,403

Two Gunn High School graduates have created what they believe is the next big thing in the food-technology space: a high-tech oven that uses infrared light -- plus... More
Pacific Catch eyes 2019 opening in Palo Alto
Jul 9, 2018 11:25 am
Comments: 0 | Views: 2,832

Seafood restaurant Pacific Catch plans to open its ninth location at Stanford Shopping Center in Palo Alto next summer.

Pacific Catch, which operates eight restaurants... More
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ARCHIVES

Hotel restaurant to open in Mountain View
By Elena Kadvany | 3 comments | 3,262 views

Climate Friendly Cuisine Conference
By Laura Stec | 21 comments | 1,306 views

Couples: Wanting, Yet Missing One Another
By Chandrama Anderson | 0 comments | 881 views