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By The Peninsula Foodist
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We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
About this blog: Get the latest food news with the biweekly Peninsula Foodist newsletter.
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at [email protected] (Hide)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at [email protected] (Hide)
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Now open: Bowl of Heaven in Mountain View
Mar 4, 2015 9:59 am
Comments: 3 | Views: 32,408
The acai-bowl trend continues on the Peninsula with the opening last month of Bowl of Heaven at Grant Park Plaza in Mountain View.
The... More
Mar 4, 2015 9:59 am
Comments: 3 | Views: 32,408
The acai-bowl trend continues on the Peninsula with the opening last month of Bowl of Heaven at Grant Park Plaza in Mountain View.
The... More
Ming?s to hold farewell auction
Feb 27, 2015 12:51 pm
Comments: 14 | Views: 35,885
Love Ming's in Palo Alto so much that you want to take a piece of it home with you?
Well, now you can. The 58-year-old Chinese restaurant, which ... More
Feb 27, 2015 12:51 pm
Comments: 14 | Views: 35,885
Love Ming's in Palo Alto so much that you want to take a piece of it home with you?
Well, now you can. The 58-year-old Chinese restaurant, which ... More
Kirk's Steakburgers sold to new owner
Feb 24, 2015 11:10 pm
Comments: 18 | Views: 48,298
John Withers has owned Kirk's Steakburgers since 1996, when he bought the Palo Alto standby from the son of the original owner, Bill Sincere. Sincere opened the... More
Feb 24, 2015 11:10 pm
Comments: 18 | Views: 48,298
John Withers has owned Kirk's Steakburgers since 1996, when he bought the Palo Alto standby from the son of the original owner, Bill Sincere. Sincere opened the... More
Opening alert: Gong Cha in Palo Alto
Feb 23, 2015 4:09 pm
Comments: 1 | Views: 31,710
Downtown Palo Alto got its second milk-tea shop in three months with the opening of Gong Cha in mid-February.
Gong Cha is a massive Taiwanese milk-tea chain... More
Feb 23, 2015 4:09 pm
Comments: 1 | Views: 31,710
Downtown Palo Alto got its second milk-tea shop in three months with the opening of Gong Cha in mid-February.
Gong Cha is a massive Taiwanese milk-tea chain... More
Cho's Los Altos finally opens
Feb 22, 2015 10:10 am
Comments: 26 | Views: 36,482
Fans of Cho's Mandarin Dim Sum have been anxiously awaiting the return of owner Cho Yu's famous potstickers and pork buns since the news came in December that he... More
Feb 22, 2015 10:10 am
Comments: 26 | Views: 36,482
Fans of Cho's Mandarin Dim Sum have been anxiously awaiting the return of owner Cho Yu's famous potstickers and pork buns since the news came in December that he... More
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How we eat away at our open space, even in Palo Alto
By Sherry Listgarten | 5 comments | 7,416 views
Three new restaurants from former Manresa chef David Kinch and his team are coming to Los Gatos
By The Peninsula Foodist | 2 comments | 4,548 views
“It is the mark of an educated mind to be able to entertain a thought . . .
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