By The Peninsula Foodist
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at [email protected] (Hide)
Get the day's top headlines from Almanac Online sent to your inbox in the Express newsletter.
New Austrian cuisine: Naschmarkt to replace Anatolian Kitchen in Palo Alto
By The Peninsula Foodist | 4 comments | 5,416 views
Please prioritize saving Palo Alto's emptying downtown
By Diana Diamond | 44 comments | 4,141 views
Can we build enough clean, affordable power on time?
By Sherry Listgarten | 13 comments | 3,291 views
“Attached.” by Amir Levine, MD, and Rachel S.F. Heller, MA
By Chandrama Anderson | 1 comment | 2,059 views