Small-batch ice creamery Humphry Slocombe celebrating its new Peninsula store with an ice cream giveaway | Peninsula Foodist | The Peninsula Foodist | Almanac Online |

Local Blogs

Peninsula Foodist

By The Peninsula Foodist

E-mail The Peninsula Foodist

About this blog: Get the latest food news with the biweekly Peninsula Foodist newsletter.
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac...  (More)

View all posts from The Peninsula Foodist

Small-batch ice creamery Humphry Slocombe celebrating its new Peninsula store with an ice cream giveaway

Uploaded: Jul 26, 2022
By Stephanie Gerson

A Bay-Area founded ice creamery is opening its first Peninsula storefront. Humphry Slocombe, founded in 2008 in San Francisco’s Mission District by Jake Godby and Sean Vahey, has locations throughout the Bay Area (and is available in prepackaged pints at Local Kitchens’ Peninsula micro food halls). The company is now opening its first Peninsula storefront in Redwood City on Tuesday, July 26.


The Secret Breakfast sundae, Fanta float and a scoop of vegan Toasted Sesame & Chocolate at Humphry Slocombe's new Redwood City store. (Photo by Stephanie Gerson)

Humphry Slocombe doesn’t sell classic ice cream flavors — most flavors on the menu, invented by chef and co-founder Godby, might need further explanation. The 10 current flavors sold at all locations include Secret Breakfast — made with bourbon and cornflakes — Chili Vanilla and vegan Toasted Sesame & Chocolate. Pints of Humphry Slocombe ice cream are available at all locations, and the store also sells sundaes and floats in addition to scoops.

“This city is known for its great climate and profound sense of community, so it makes perfect sense that local ice cream aficionados now have place to gather with friends and family, get their ‘weird’ on and experience a grown up, delicious, full-flavored ice cream adventure,” Sean Vahey, Humphry Slocombe co-founder, said in a statement.

The store is celebrating the grand opening of its Redwood City location by handing out free scoops starting at 1 p.m. Guests are encouraged to give an optional donation of $1 to local nonprofit Redwood City Together. Humphry Slocombe Redwood City will be open daily from 1-10 p.m.

Humphry Slocombe, 2077 Broadway, Redwood City. Instagram: @humphryslocombe.

Dig into food news. Follow the Peninsula Foodist on Instagram and subscribe to the newsletter to get insights on the latest openings and closings, learn what the Foodist is excited about eating, read exclusive interviews and keep up on the trends affecting local restaurants.
Local Journalism.
What is it worth to you?

Comments

There are no comments yet for this post

Follow this blogger.
Sign up to be notified of new posts by this blogger.

Email:

SUBMIT

Post a comment

Sorry, but further commenting on this topic has been closed.

Stay informed.

Get the day's top headlines from Almanac Online sent to your inbox in the Express newsletter.

Residents of multi-family housing should have access to EV charging
By Sherry Listgarten | 8 comments | 4,439 views

'Working from home’ — a new work world creates societal problems.
By Diana Diamond | 32 comments | 2,830 views

Silicon Valley’s next meat substitute is being grown at a Morgan Hill mushroom lab
By The Peninsula Foodist | 2 comments | 2,247 views

Our First Anniversary in my Husband’s Retirement
By Chandrama Anderson | 0 comments | 584 views