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COUPLE'S NET

Premarital and Couples: Here Be Dragons!

I wrote about the The Four Stages of Competency, that begins with the Unconscious Incompetent, perhaps also known as our unconscious. Jung referred to it as our...

Original post made by Chandrama Anderson on Feb. 21, 2020
There are no comments yet. 1097 Views

PENINSULA FOODIST

Food and drink goings on

The next few weeks are chock full of local food and drink events, from wine seminars and tastings to holiday-tilted classes. ==B Shoreline Lake wine seminars...

Original post made by Elena Kadvany on Nov. 25, 2013
There are no comments yet. 28776 Views

PENINSULA FOODIST

Mayfield launches cocktail program

This fall, Mayfield Bakery & Café in Palo Alto quietly added a craft cocktail program to the restaurant's lineup. Thirsty diners can choose from three small...

Original post made by Elena Kadvany on Dec. 31, 2013
There are no comments yet. 19782 Views

PENINSULA FOODIST

Forest on First, a farm-to-table 'play' cafe, is on its way to Los Altos

Forest on First is every parents' fantasy. At this incoming Los Altos café, parents can nosh on dishes like dutch pancakes with blueberries and housemade butter,...

Original post made by Elena Kadvany on Jan. 17, 2014
There are no comments yet. 28789 Views

PENINSULA FOODIST

Belcampo Meat Co. en route to Town & Country this spring

In today's age of trendy farm-to-table food concepts, artisan butchery Belcampo Meat Co. might, at first glance, seem like one of the pack. But with its own farm...

Original post made by Elena Kadvany on Feb. 9, 2014
There are no comments yet. 23221 Views

PENINSULA FOODIST

Update: The lowdown on Lure + Till in Palo Alto

The new Epiphany Hotel opened its doors in downtown Palo Alto at...

Original post made by Elena Kadvany on Mar. 20, 2014
There are no comments yet. 27229 Views

PENINSULA FOODIST

Oshman JCC launching its own farmers market

Palo Alto will soon have another weekly farmers market, with the Oshman Family JCC launching its own on this Friday, May 2. Year-round from then on, about 20...

Original post made by Elena Kadvany on Apr. 30, 2014
There are no comments yet. 24945 Views

PENINSULA FOODIST

Downtown Palo Alto Farmers Market returns Saturday

Spring has sprung. The Downtown Palo Alto Farmers Market – a seasonal, volunteer-based market that only runs May through December – is opening this Saturday,...

Original post made by Elena Kadvany on May. 7, 2014
There are no comments yet. 21362 Views

PENINSULA FOODIST

LB Steak Menlo taps inside talent for new chef

LB Steak in downtown Menlo Park has brought on a new chef to replace

Original post made by Elena Kadvany on May. 28, 2014
There are no comments yet. 26365 Views

PENINSULA FOODIST

Palo Alto to host first ice cream taste-off

For years, huge, hungry crowds have spent July 4 gathered in Palo Alto's Mitchell Park to eat chili at the city's annual Summer Festival and Chili Cook-Off. More...

Original post made by Elena Kadvany on Jun. 24, 2014
There are no comments yet. 22462 Views

PENINSULA FOODIST

Food and drink goings on, June & July edition

Summer is chock full of eating and drinking events, old and new. Look for a new pop-up bar -- with ping pong -- at the Garden Court Hotel in Palo Alto, Menlo Park's...

Original post made by Elena Kadvany on Jun. 25, 2014
There are no comments yet. 20882 Views

PENINSULA FOODIST

Opening alert: Nekter Juice Bar in Mountain View

Time to get your juice on, Mountain View. Southern California-based Nekter Juice Bar opened a new location at The Village at San Antonio Center today, June 26. The...

Original post made by Elena Kadvany on Jun. 26, 2014
There are no comments yet. 25255 Views

PENINSULA FOODIST

Rangoon Ruby #2 now open

Downtown Palo Alto's only Burmese restaurant, Rangoon Ruby, has enjoyed such success...

Original post made by Elena Kadvany on Aug. 5, 2014
There are no comments yet. 24684 Views

PENINSULA FOODIST

Grab a Bowl of Heaven soon in Mountain View

Bowl of Heaven, a Southern California-based acai bowl chain, is opening its first Northern California location at Grant Park Plaza in Mountain View.

Original post made by Elena Kadvany on Nov. 21, 2014
There are no comments yet. 21761 Views

PENINSULA FOODIST

Spring food and drink goings on

Check out this by-no-means-exhaustive list of upcoming food and drink events around the Peninsula. Please feel free to share any you're aware of, too! I'll continue...

Original post made by Elena Kadvany on Apr. 14, 2015
There are no comments yet. 23717 Views

PENINSULA FOODIST

Food and drink goings-on

Learn how to make your own pour-over coffee with the experts at Blue Bottle, sample the best of local Jewish cuisine and learn about the language of food with a...

Original post made by Elena Kadvany on Oct. 14, 2015
There are no comments yet. 16575 Views

PENINSULA FOODIST

Build your own hot dog at Bradley's Funky Franks in Menlo Park

It might not be as exciting as the renowned Nathan's Hot Dog Eat Contest in Coney Island, but it's as close as Menlo Park is going to get.

Original post made by Elena Kadvany on Oct. 21, 2015
There are no comments yet. 16742 Views

PENINSULA FOODIST

Shoji Sushi replaces Sushi Tomo in downtown Palo Alto

Sushi Tomo on University Avenue in Palo Alto shuttered recently and was quickly replaced by a new sushi restaurant, Shoji Sushi. Not much seems to have changed...

Original post made by Elena Kadvany on Nov. 4, 2015
There are no comments yet. 16281 Views

PENINSULA FOODIST

La Bohème, now open on California Avenue

La Bohème, a new French restaurant from Pastis French Bistro owner Bernard Cartal, is now open on California Avenue in Palo Alto. Cartal did not immediately...

Original post made by Elena Kadvany on Nov. 25, 2015
There are no comments yet. 22293 Views

PENINSULA FOODIST

Redwood City: Angel Heart Cakes sold to new owner

Redwood City bakery Angel Heart Cakes, located at Marsh Manor Shopping Center,...

Original post made by Elena Kadvany on Nov. 30, 2015
There are no comments yet. 20750 Views
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Short story writers wanted!

The 34th Annual Palo Alto Weekly Short Story Contest is now accepting entries for Adult, Young Adult and Teen categories. Send us your short story (2,500 words or less) and entry form by March 27, 2020. First, Second and Third Place prizes awarded in each category.

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