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Looking for Thanksgiving inspiration? With “Fantastic Feasts and Where fo Find Them,” Kepler’s hosts a special event featuring four culinary writers and artists sharing their work, plus drinks and bites for attendees.
Carole Bumpus discusses her new memoir “Adventures on Land and Sea: Searching for Culinary Pleasures in Provence and Along the Côte d’ Azur,” about her adventures in the storied region of France; Sara Calvosa Olson (Karuk) presents her new cookbook “Chími Nu’am” (Karuk for “Let’s eat!”), an exploration of Native cuisine from across California; Jennifer Newens shares her new book “Monday Night Mocktails,” offering 52 seasonal recipes; and Vina Patel discusses her new book “The Spice Collector’s Cookbook,” with flavor-packed ideas. Attendees can receive 20% off the purchase price for any of the featured books.
Nov. 19, 6-8 p.m., Kepler’s Books, 1010 El Camino Real #100, Menlo Park; $16.74-$21.00; keplers.org/upcoming-events-internal/fantastic-feasts.




