Srasa Kitchen replaced Buffalo, which closed this April after two years of business. Buffalo owner Brandon Poon is a member of the family that owns Srasa Kitchen, and they recently decided to expand that concept, he said in a previous interview.
The family first opened Express 7, a Chinese restaurant at 225 Middlefield Road in Mountain View, 17 years ago. In 2015, they closed Express 7 and opened Srasa Kitchen, where diners can build their own Asian-fusion bowls made from fresh Cambodian, Thai, Vietnamese and Chinese ingredients. Bowls start at $8.50.
There are also pre-set bowls on the menu, like the "Cambo" with Vermicelli noodles, eight-hour roasted pork belly, seasonal vegetables, green curry, papaya salad, fresh herbs, bean sprouts, cucumbers, crispy shallots, Thai chilies, a soft-boiled egg and a lime wedge ($12.25).
View the full menu here.
The Castro Street location soft opened in late July, and the official grand opening was held last week, per the restaurant’s Facebook.
The new restaurant is open Monday through Saturday, 11 a.m. to 9 p.m.
Readers: Has anyone been in yet? Let us know how it is!