Posted inBusiness Here’s what you need to know about the potential surcharge ban in the restaurant industry by Adrienne Mitchel June 25, 2024 11:45 amJuly 1, 2024 11:00 am
Posted inRedwood City Donato Enoteca owner reflects on 15 years in Redwood City by Adrienne Mitchel June 18, 2024 10:12 amJune 27, 2024 4:05 pm
Posted inFeature From Nini’s Coffee Shop to Kiki’s: A new take on a neighborhood institution arrives in San Mateo by Edwina Dueñas June 11, 2024 4:29 pmJune 13, 2024 9:12 am
Posted inMenlo Park California heritage breed chicken and an extensive wine program are the focus of Cafe Vivant, a new restaurant coming to downtown Menlo Park by Adrienne Mitchel June 4, 2024 4:14 pmJune 20, 2024 5:44 pm
Posted inFeature ‘We can do more than be family managers’: Women-led Creative Collective Silicon Valley opens World Kitchen in Mountain View by Adrienne Mitchel May 29, 2024 1:58 pmMay 30, 2024 8:42 am
Posted inRedwood City Meet The Baker Next Door: Neighbors bring handmade bread and pastries to downtown Redwood City by Karla Kane May 22, 2024 11:55 amMay 22, 2024 12:45 pm
Posted inFeature It’s wine time: Elleary Wine opens in Los Altos and a² debuts in San Mateo by Adrienne Mitchel May 14, 2024 1:49 pmMay 14, 2024 1:49 pm
Posted inFeature Inside the new restaurant group bringing burger-making robots and Vietnamese fusion food to Los Gatos by Adrienne Mitchel May 8, 2024 11:03 amMay 9, 2024 5:47 pm
Posted inProfile ‘That heart for serving’: Palo Alto family supports local nonprofit by baking tasty treats by Karla Kane April 30, 2024 1:31 pmMay 2, 2024 4:42 pm
Posted inFood Pizzeria Delfina owners Craig and Annie Stoll discuss their restaurant journeys and where the business plans to go from here by Adrienne Mitchel April 24, 2024 11:23 amApril 24, 2024 4:17 pm
