San Francisco's Burma Love makes its debut at Menlo Park’s Springline development

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The Burmese eatery is introducing Silicon Valley to its cult-favorite tea leaf salad and mohinga while offering new dishes and cocktails rooted in bold Asian flavors.

At the Menlo Park location, diners can expect a blend of legacy dishes served at all Burma Love locations and signature items specific to Burma Love Menlo Park. Courtesy Burma Love.

Menlo Park’s growing Springline development has added a renowned San Francisco restaurant to its lineup of eateries: Burmese restaurant Burma Love, which opened July 19. The new establishment is Burma Love’s third Bay Area location and first restaurant on the Peninsula.

Burma Love is part of the Burma Food Group founded by Desmond Tan. The restaurant group’s presence in the Bay Area dates back to Burma Superstar’s opening on Clement Street in San Francisco in 1992. Two decades later, the Burma Food Group has grown across the Bay Area to include three Burma Superstar locations, three Burma Love locations that serve as the contemporary younger sister to Burma Superstar and one Burma Bites location serving casual to-go style Burmese cuisine.

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